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Winemaker Dinners

Stephanie Inn Winemaker Dinners & Culinary Events

From October through May, the Stephanie Inn invites some of Oregon’s most acclaimed winemakers to collaborate with Chef Aaron Bedard for an intimate meal paired with the winemaker’s selections. Throughout the evening, Chef Aaron and the winemaker share fascinating details with guests on the vintage and varietals being poured, and how they were chosen to enhance each seasonally focused course on the menu. Don’t miss this rare opportunity to learn about Oregon wine and savor a feast like no other.
By reservation only; please call the front desk to reserve .

Bergström Winery Winemaker’s Dinner
In Celebration of
Savor Cannon Beach

Thursday, March 9 @ 6pm

Apple &  Cheese Salad
Kingfisher Farms organic greens, citrus vinaigrette,
Humboldt Fog  Chèvre  and candied hazelnuts

2013 Sigrid, Chardonnay


Lamb Navarin &  Caramelized Onion

Little Barn Farm braised lamb and Oregonzola blue
cheese crouton

2014 Cumberland Reserve, Pinot  Noir

 

Intermezzo
Blackberry and Silice Pinot Noir  Sorbet

 

Tenderloin of Beef Wellington
Crushed French red potatoes, braised cipollini onions,
morel mushroom &  black  pepper duxelles with red
wine  reduction

2014 Gregory Ranch, Pinot  Noir

 

Chocolate Oregon Berry Cream Roulade
Bourbon soaked sponge cake,  vanilla anglaise and
candied  almonds

Sleepy Monk Coffee
$149 per person, gratuity not included, advance reservations required

Owen Roe Winemaker’s Dinner

Thursday, April 6 @ 6pm